




Kulfi Falooda Instant Premix
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Description
Indulge in the creamy richness of Kulfi Falooda — a classic Indian dessert combining traditional kulfi ice cream with vermicelli, basil seeds, and sweet rose syrup. Perfectly chilled and bursting with flavor, it’s a refreshing treat to cool you down and satisfy your sweet cravings.
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3 Steps

No Added Preservative

No Added Color

Everyday Recipes Made Easy
This product is rated 4.3 of 5.0 stars.
It has received 8 reviews.
This product is rated 4.3 of 5.0 stars.
It has received 8 reviews.
FAQ
What is the shelf life of Golers instant mixes like Locho, Dhokla, and Handvo?
Most of our instant mixes stay fresh for 6 to 9 months when stored in a cool, dry place. Just keep them away from direct sunlight and moisture.
What’s the difference between Surti Khaman and Khamani?
Surti Khaman is soft, spongy, and served in big pieces with chutney.
Khamani, on the other hand, is a crushed Surti Khaman mixed with spices, sev, garlic, and garnishing. It’s more like a spicy, tangy version of Khaman served as a snack.
How do I make Golers Falooda at home?
Just add cold milk to the mix, stir well, and top with ice cream or kulfi. You’ll get a creamy, delicious Falooda in just 2 minutes—no boiling or cooking needed.
Is Golers instant food good for office lunch or tiffin?
Yes! Our food is quick to make, non-messy, and tasty even after a few hours—perfect for tiffin boxes or lunch breaks.
Unlock the Unexpected – Only with GOLERS
From bold bites to sweet twists, GOLERS brings flavors you never imagined